How to Open a Financially Successful Bakery: With Companion CD-ROM Revised 2nd Edition

by Zachary Humphrey

Product Description Never before has so much practical information about the bakery business been offered in one book! This edition will teach you how to: Find a location that will bring successDraw up a winning business planBuy and sell a bakeryDetermine basic cost-control systems and profitable product planningExamine sample floor plans and diagramsExecute successful kitchen management, including proper equipment layout and planning, food safety and HACCP, and successful food and beverage handlingBe aware of any legal concerns, sales and marketing techniques, pricing formulas, and accounting and bookeeping proceduresSet up computer systems to save time and moneyHire and keep a qualified professional staffFind low cost internal marketing ideas that will keep customers coming back About the Author Atlantic Publishing is a small, independent publishing company based in Ocala, Florida. Founded over twenty years ago in the company president s garage, Atlantic Publishing has grown to become a renowned resource for non-fiction books. Today, over 450 titles are in print covering subjects such as small business, healthy living, management, finance, careers, and real estate. Atlantic Publishing prides itself on producing award winning, high-quality manuals that give readers up-to-date, pertinent information, real-world examples, and case studies with expert advice. Every book has resources, contact information, and web sites of the products or companies discussed."

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