Chelsea Green Publishing

Chelsea Green Publishing is an American publishing company that specialises in non-fiction books on progressive politics and sustainable living. Based in Vermont, it has published over 400 books since it was founded in 1984, and now releases between 25 and 30 titles each year.

Books from Chelsea Green Publishing

• Growing rogue: One farmer's search for an agriculture the world can live with by Park, Scott
• Angels in the cellar: notes from a French vineyard by Hahn, Peter
• nourishing Asian homestead: regenerate your land, raise nutrient-dense food, and reclaim your family's future by Eng, Sophia Nguyen, Eng, Timothy
• The Ayurvedic Approach to Cancer Engaging your body’s powerful healing abilities through mindset, diet and lifestyle by Dr Sam Watts
• Grow a New Garden Plan, design and transform any outdoor space by Becky Searle
• Silvohorticulture A Grower's Guide to Integrating Trees into Crops by Andy Dibben, Ben Raskin
• accidental seed heroes: growing a delicious food future for all of us by Alexander, Adam, Mistry, Rekha
• Beyond the Root Cellar The Market Gardener's Guide to Growing and Storing Vegetables for Off-Season Sales and Food Security by Sam Knapp
• The Courage of Birds And the Often Surprising Ways They Survive Winter by Pete Dunne
• The Nature of Nature The Metabolic Disorder of Climate Change by Vandana Shiva
• The Hungry Ghost Bread Book An Offbeat Bakery’s Guide to Crafting Sourdough Loaves, Flatbreads, Crackers, Scones, and More by Jonathan Stevens
• The Healthy Bones Plant-Based Nutrition Plan and Cookbook How to Prepare and Combine Plant Foods to Maintain Optimal Bone Density and Prevent Osteoporosis by Laura Kelly, Helen Kelly, Jummee Park
• Milk Into Cheese The Foundations of Natural Cheesemaking Using Traditional Concepts, Tools, and Techniques by David Asher
• The Biochar Handbook A Practical Guide to Making and Using Bioactivated Charcoal by Kelpie Wilson
• A Parent’s Guide to Childhood Cancer Supporting Your Child with Integrative Therapies Based on a Metabolic Approach by Dagmara Beine
• Hunt for the Shadow Wolf The lost history of wolves in Britain and the myths and stories that surround them by Derek Gow
• The Resilient Garden and Allotment Handbook Enrich Your Soil, Manage Pests and Diseases and Boost Biodiversity Without Toxic Chemicals and Synthetic Fertilisers by Sally Morgan
• Wall Street's War on Workers How Mass Layoffs and Greed Are Destroying the Working Class and What to Do About It by Les Leopold
• courage of birds: and the often suprising ways they survive winter by Dunne, Pete
• The Nourishing Asian Kitchen Nutrient-Dense Recipes for Health and Healing by Sophia Nguyen Eng
• The Lean Micro Farm How to Get Small, Embrace Local, Live Better, and Work Less by Ben Hartman
• The Organic Medicinal Herb Farmer, Revised Edition How to Produce High-Quality Herbs on a Market Scale by Jeff Carpenter , Melanie Carpenter
• Covid Vaccine Adverse Reaction Survival Guide Take Control of Your Recovery and Maximise Healing Potential by Caroline Pover
• Keeping It Green A handbook for creating & managing irrigated pasture by Jim Gerrish
• The New Wildcrafted Cuisine Exploring the Exotic Gastronomy of Local Terroir by Pascal Baudar
• Raising Resilient Bees Heritage Techniques to Mitigate Mites, Preserve Locally Adapted Genetics, and Grow Your Apiary by Joy McEwen, Eric McEwen
• Saying NO to a Farm-Free Future The Case for an Ecological Food System and Against Manufactured Foods by Chris Smaje
• Biocivilisations A New Look at the Science of Life by Predrag Slijepcevic
• The (Big) Year that Flew By Twelve Months, Six Continents, and the Ultimate Birding Record by Arjan Dwarshuis
• Serious Adverse Events An Uncensored History of AIDS by Celia Farber
• The Great Regeneration Ecological Agriculture, Open-Source Technology, and a Radical Vision of Hope by Dorn Cox, Courtney White
• At Work in the Ruins Finding Our Place in the Time of Science, Climate Change, Pandemics and All the Other Emergencies by Dougald Hine
• Hoofprints on the Land How Traditional Herding and Grazing Can Restore the Soil and Bring Animal Agriculture Back in Balance with the Earth by Ilse Köhler-Rollefson
• The Lost Flock Rare Wool, Wild Isles and One Woman's Journey to Save Scotland's Original Sheep by Jane Cooper
• The One & Done Cookbook 87+ plant-based dinners for easy weeknight cooking by Betsy Freeman
• The Virus and the Host Protect Yourself from Infectious Disease by Reducing Toxicity, Improving Immunity, and Minimizing Chronic Illness by Dr. Chris Chlebowski
• What Remains? Life, Death and the Human Art of Undertaking by Rupert Callender
• The Coronation Essays from the Covid Moment by Charles Eisenstein
• The Psychology of Totalitarianism by Mattias Desmet
• Understanding the Heart Surprising Insights into the Evolutionary Origins of Heart Disease—and Why It Matters by Dr. Stephen Hussey, MS, DC